Baking thread
5 lurkers |
100 watchers
Dec 2012
6:53pm, 19 Dec 2012
2,566 posts
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SherryB
I love butternut squash muffins and your ones look particularly delicious. Saw Paul Hollywood doing panettone last night - looked interesting if you have the right pot - wonder what I could use instead
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Dec 2012
6:57pm, 19 Dec 2012
2,567 posts
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SherryB
Seen what you've done with yours, and also found this link: bakerybits.co.uk for traditional paper cases - definitely doing this for Christmas now
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Dec 2012
7:06pm, 19 Dec 2012
165 posts
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MrsVanoord
Just gone Old Skool and made some chocolate rice krispie cakes
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Dec 2012
8:17pm, 19 Dec 2012
1,425 posts
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Cat the Christmas Dog
Left it too late to bake a Christmas Cake so made a Christmas traybake instead. It's just cooling and I will marzipan and ice it at the weekend. Fingers crossed it turns out OK!
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Dec 2012
8:22pm, 19 Dec 2012
1,074 posts
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runnyeyes
Ohh..that pannetonne looks v interesting! And I'm making a pavlova for the weekend..so spare egg whites problem solved. Thanks |
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Dec 2012
8:23pm, 19 Dec 2012
1,075 posts
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runnyeyes
Nigella was on tv last night using egg whites from a carton. Anyone seen/ tried them? |
Dec 2012
8:24pm, 19 Dec 2012
22,933 posts
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Raptors claws are coming to town
I've seen the cartons of egg whites, but never bought or used them.
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Dec 2012
8:31pm, 19 Dec 2012
13,870 posts
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HellsBells
I use dried egg white for my pavlovas
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Dec 2012
8:44pm, 19 Dec 2012
14,007 posts
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elfpint
I think of the cartons of egg white as an American/California thing. Egg white omlettes and all that low fat stuff  We made a chocolate cake today. It was the recipe that went along with the xmas pudd truffle recipe - who's was that again. Thankfully we need half of it to make the truffles. It was very simple to make and I could happily scoff the lot Thanks to whoever provided the recipe!
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Dec 2012
10:52pm, 19 Dec 2012
3,541 posts
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icemaiden
I also give you pfeffernüsse while we're on a seasonal theme wp.me
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