Baking thread
100 watchers
Dec 2017
9:01pm, 8 Dec 2017
291 posts
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totalbeginner
Oo our Xmas cake done and marzipaned , was made in October but only just marzipaned. I have a little marzipan left so if anyone has a good recipie then I'm all ears .
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Dec 2017
11:43am, 9 Dec 2017
2,217 posts
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ferret
That’s well remembered organised C. Cake making  I made Nigel slaters stollen recipe last year, it went down well with just the 2 of us that like marzipan, but then we’d eat it any old way. I was eyeing up marzipan sweets yesterday that included stuffing it into dates, my Mum did the a frighteningly long time ago. Mum always did puddings in bulk to save time the following year, when it was even better. Cheese scones just out of oven, cold weather has me baking 😂 Fudge is on the plan too |
Dec 2017
1:10pm, 9 Dec 2017
20,473 posts
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LindsD
I need to make sthg for work this week. Which mincemeat flapjack recipe do we favour again?
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Dec 2017
7:52pm, 9 Dec 2017
5,236 posts
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sallykate
From page 137: 175g butter 280g golden syrup 225g mincemeat Grated zest of 2 oranges Large handful raisins (I forgot these) 425g porridge oats Oven 170 Melt butter and syrup, then add everything else. If mixture too sloppy add more porridge. Turn into lined swiss roll tin and bake for 15-20. May try this for Dec 23rd parkrun. Now I remember my puddings are two years old! Too late to make another so we'll just have to risk it. It won't be for Christmas Day anyway, as MiL informed me she'd ordered everything from M&S and didn't need any contributions from me. |
Dec 2017
2:17pm, 10 Dec 2017
1,339 posts
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runnyeyes
I’m making ottolenghis cranberry white choc biscuits. Nothing v original in the recipe but I do trust the man to get his flavours right. ottolenghi.co.uk
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Dec 2017
2:18pm, 10 Dec 2017
1,340 posts
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runnyeyes
And these will be a trial batch ..that will be thoroughly tried and tested this weekend 😀
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Dec 2017
2:50pm, 10 Dec 2017
1,492 posts
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Gus
the mincemeat flapjacks have had rave reviews when I've made them.
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Dec 2017
3:28pm, 10 Dec 2017
20,475 posts
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LindsD
Thank you sk
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Dec 2017
5:22pm, 10 Dec 2017
26,223 posts
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Mrs Jigs (Luverlylegs)
runnyeyes would you be able to put a link to the method please? I rather fancy making those tomorrow
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Dec 2017
7:32am, 11 Dec 2017
1,341 posts
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runnyeyes
eating-for-england.com No problem They were ( past tense) gorgeous 😀 |
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