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Sep 2017
4:58pm, 12 Sep 2017
321 posts
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Little Miss Happy
Veggie Worcester sauce Happy?
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Sep 2017
5:05pm, 12 Sep 2017
27,309 posts
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HappyG(rrr)
Oh no, are you telling me there's animals in Worcester sauce?! Wtfrance is it made of? Just tastes of salt and spices to me? Shoot. Gonna have to google it now. Grrr.
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Sep 2017
5:06pm, 12 Sep 2017
11,850 posts
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Sharkie
Anchovies!  As far as I remember - in Lea and Perrins anyway - don't beat yourself up!
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Sep 2017
5:12pm, 12 Sep 2017
27,311 posts
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HappyG(rrr)
Yip, anchovies. Sheesh, this is harder than I thought!
I'm actually more OK the smaller and less sentient it gets - I'd probably be OK with beetles and larvae and things like that. It's the hurting, and suffering and knowing that I struggle most with.
But, there must be an alternative - I've seen one called Annie's sauce. Anyone tried that? I can live without Lea and Perrins, to be frank. I'll just add my own spices or soy and tabasco or something next time.:-) G
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Sep 2017
5:20pm, 12 Sep 2017
323 posts
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Little Miss Happy
You can buy veggie Worcester sauce - it just depends how far you want to take things.
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Sep 2017
8:05pm, 12 Sep 2017
7,407 posts
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becca7
There's a similar substance that seems to be exclusively popular in Sheffield called Henderson's Relish. That is veggie.
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Sep 2017
8:24pm, 12 Sep 2017
3,119 posts
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Cyclops
Most Morrison's sell Henderson's Relish but it will be on the top or bottom shelf ie not any where particularly noticeable!
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Sep 2017
10:13am, 13 Sep 2017
11,774 posts
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Chrisull
Henderson's relish, another thumbs up here.
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Sep 2017
1:00pm, 13 Sep 2017
31,670 posts
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Nellers
Am I the only one here that's so childish that "Henderson's Relish" makes me giggle?
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Sep 2017
1:51pm, 13 Sep 2017
14,211 posts
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Dvorak
It's not as funny as "Gentleman's Relish", fnarr. (Which iirc is also and anchovy based condiment.)
The veggie Worcs sauce is in the freefrom section in Morrison's. Chippa brand. There used to be a better one but it went off the market. I did wonder about brewing my own but it never got past the wondering stage. I could have been the veggie Worcestershire sauce king by now! (Probably not. I failed to become the king of chutney.)
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