Baking thread

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Rosehip Nov 2022 7:35pm, 20 Nov 2022 27,214 posts	0 Rosehip I alsways use lard rather than oil and have silicone muffin ‘tins’, so they don’t stick - Not sure the lard is essential, but they started working again when I switched back after several failures.
Elsie Too Nov 2022 7:35pm, 20 Nov 2022 4,785 posts	0 Elsie Too Ah ok , I didn’t, I’ll try that next time before investing in new tins.
Elsie Too Nov 2022 7:36pm, 20 Nov 2022 4,786 posts	0 Elsie Too Lard and resting next time then
sallykate Nov 2022 8:47am, 21 Nov 2022 10,681 posts	0 sallykate I also use silicone muffin tins and a few drops of rapeseed oil. We sometimes do one big one in an enamel tin, doesn't seem to stick too much.
alpenrose Nov 2022 8:07pm, 21 Nov 2022 57,569 posts	0 alpenrose I switched to using lard for Yorkies, a lot less greasy but you probably need more fat in the pan Elsie. The fat should be really hot when you put the batter in - at least 10 minutes in the oven. (I'm not actually an expert at making them but they never stick and I use a variety of receptacles.)
Elsie Too Nov 2022 6:58am, 22 Nov 2022 4,787 posts	0 Elsie Too I did 5 minutes in the oven before batter so I’ll try longer. So next time -lard, more of it, 10 minutes in oven before batter and allow to rest.
Ocelot Spleens Nov 2022 3:32pm, 24 Nov 2022 35,410 posts	0 Ocelot Spleens Still making bread. Sourdough, 2 loaves so far, edible, look pants. Soon though.
Ocelot Spleens Nov 2022 3:32pm, 24 Nov 2022 35,411 posts	0 Ocelot Spleens That is a plain white bloomer.
panad Nov 2022 3:45pm, 24 Nov 2022 3,237 posts	0 panad That looks mighty fine to me OS!
Ocelot Spleens Nov 2022 3:54pm, 24 Nov 2022 35,412 posts	0 Ocelot Spleens my Sourdough doesn't, not yet....

About This Thread

Maintained by LindsD

Can't find one, so I thought I would start one, to share ideas, results and recipes....and the all-important pictures.

Recipes we like: cakes

fetcheveryone.com/article-view.php?id=552

Recipes we like: bread

fetcheveryone.com/article-view.php?id=553

Recipes we like: savoury snacks

fetcheveryone.com/article-view.php?id=554

Recipes we like: biscuits

fetcheveryone.com/article-view.php?id=555

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