Over 50's club

323 watchers

jda May 2019 9:15am, 10 May 2019 4,406 posts	0 jda you need better bacon with less water. But even so, yes I usually add a bit more oil to give better coverage. And for my health Plenty of taste still from the bacon fat... Surprising we've all got to 50 really!
Wriggling Snake May 2019 9:25am, 10 May 2019 22,469 posts	0 Wriggling Snake My old man eats bacon every other day, 87, good genes.
DocMoye May 2019 9:49am, 10 May 2019 28,028 posts	0 DocMoye My hubby is disgusted if I eat the crispy rind off the bacon, or the skin off the chicken. But I'm still alive.
Wriggling Snake May 2019 10:06am, 10 May 2019 22,472 posts	0 Wriggling Snake Crispy skin is massively trendy...it gets stuck on everything now...that's because it is tasty.
McGoohan May 2019 10:09am, 10 May 2019 39,480 posts	0 McGoohan Crispy skin has made me think of Judith Chalmers. Sorry....
SarahWoo May 2019 10:10am, 10 May 2019 9,246 posts	0 SarahWoo LOL at McG! I don't like fried bread and honestly don't think I've ever had eggy bread. I'm sure I'd love it
alpenrose May 2019 10:10am, 10 May 2019 39,258 posts	0 alpenrose Crispy skin is the best. I gave up using lard in my early 20s after feeling a bit queasy after an al fresco breakfast while camping.
Diogenes May 2019 1:11pm, 10 May 2019 36,521 posts	0 Diogenes Skin, who wants to eat skin? Bed bugs, that’s who.
Wriggling Snake May 2019 1:34pm, 10 May 2019 22,475 posts	0 Wriggling Snake AR, do you eat Ice Cream, if so you are basically eating sweetened lard, most british ice cream has never seen milk or cream, or ice. Skin is the best, like potato skins, pork scratchings, crackling, E904, that's a nice one you find in chocolate and sweets.
alpenrose May 2019 1:37pm, 10 May 2019 39,264 posts	0 alpenrose Mmmm, crispy duck skin or goose skin is the best. I know that most ice cream has never seen a cow but the ice cream I buy at the ice cream farm has.