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Jul 2015
4:48pm, 8 Jul 2015
22,602 posts
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Bintmcskint
I am very tempted.
Currently making smoothies using my hand held blender which is fine for soft fruit and I can get away with kale if I add it in small batches but still...
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Jul 2015
5:08pm, 8 Jul 2015
6,865 posts
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Sharkie
I am tempted because I do love a gadget and am probably quite partial to a craze.
But I prefer chomping to slurping and drinking is so much faster than eating... I probably wouldn't use it enough to justify the price. Would be good for the dog's Green Stuff thoguh.
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Jul 2015
5:21pm, 8 Jul 2015
9,342 posts
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Liliaicha
Great for piña coladas too!
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Jul 2015
7:39pm, 8 Jul 2015
4,470 posts
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Cuddy
I also have the Kenwood Smoothie 2 Go (300W) and it does the job I need perfectly. I usually make smoothies with spinach, avocado, pear/apple and frozen berries, water or coconut water, sometimes whack in a bit of linseed, and frankly any fruit that's getting to its end days. The combination of green veg and red/purple berries in general makes it look disgusting but it tastes good!
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Jul 2015
9:05pm, 8 Jul 2015
848 posts
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shyfire
One nutribullet acquired plus a trip to aldi(melon, mango, bananas, seeds, limes, strawberries, spinach, watercress, avocados). Only problem is my tiny kitchen is a disaster zone since no boiler, backed up dishes & functioning as a makeshift office since I've already moved half my furniture out the house. Instead of a healthy nutrient packed smoothie for dinner I've had half a pack of aldi pringles and a glass of sangria. There is no hope
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Jul 2015
9:30pm, 8 Jul 2015
26,014 posts
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Old Croc
LOL - prob not best day to test drive it then. Enjoy the rest of the sangria
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Jul 2015
9:47pm, 8 Jul 2015
1,260 posts
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runnyeyes
I've only had mine a few weeks...but love it.
Breakfast is a green one..spinach/ Apple/ avocado etc. I can't get on with almond milk, so I might use fizzy water or half orange juice half water. Always put a few mint sprigs in..or maybe a little piece of lemon for zing.
After work is a treat one..frozen fruit of forest and milk..and amaretti 😀😀
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Jul 2015
9:50pm, 8 Jul 2015
5,250 posts
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Rosehip
I've got a cheapo Salter one, does the job.
Spinach apple celary and a chunk of ginger
or yogurt, fozen raspberries spinach and hazelnut butter are current favs
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Jul 2015
9:52pm, 8 Jul 2015
849 posts
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shyfire
...as in almond biscuit or almond liqueur? Either sounds good to me 
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Jul 2015
10:08pm, 8 Jul 2015
10,469 posts
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Dvorak
Pop some of the fruit in with the sangria and blend it   .
Probably not the spinach, though.
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