Baking thread
1 lurker |
100 watchers
Jan 2023
12:53am, 8 Jan 2023
814 posts
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Jenelopy
That was OHs slice, because he had the prettier plate! We have a mixed crockery collection, two plates and three bowls in the willow pattern OH inherited from his Nan a long time ago (1990s). Sadly I chipped the third plate last year. |
Jan 2023
12:56am, 8 Jan 2023
66,970 posts
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Lip Gloss
That was OHs slice, because he had the prettier plate! We have a mixed crockery collection, two plates and three bowls in the willow pattern OH inherited from his Nan a long time ago (1990s). Sadly I chipped the third plate last year. Lovely and moist looking. I could not have mix n match crockery 😂😂🤦♀️ |
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Jan 2023
3:50am, 8 Jan 2023
815 posts
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Jenelopy
Thanks! It was nice and most not because I fed it alcohol, but because of the tinned pineapple (which you don't really taste). I used alisonspantry.co.nz with adaptions including making it dairy free. One day we might stop living like students and actually buy a proper matching set of crockery, rather than the random mix we have. I'm more tempted since a friend told me we were "on trend", we're just lazy and frugal, not trendy 
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Jan 2023
7:28am, 8 Jan 2023
25,978 posts
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Angus Clydesdale
Love it. I hear ya! [full disclosure: we do have a nice set of matching crockery we were gifted for our wedding, but the day-to-day stuff is a mix of the things we both brought with us over 20 years ago!] |
Jan 2023
8:52am, 8 Jan 2023
59,176 posts
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LindsD
Lovely cakes
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Jan 2023
10:16am, 8 Jan 2023
97,657 posts
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Hanneke
Jenelopy I like random crockery! Mine is all hand thrown by different potters collected over 30 odd years, a plat or bowl at a time!
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Jan 2023
4:57am, 11 Jan 2023
823 posts
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Jenelopy
kidspot.com.au Remind me never to try meringue beating by hand when already tired! I gave up / ran out of time before it reached stiff peaks, and may never have got there because I think a smidge of egg yoke got in, I probably didn't whisk the egg enough before adding the sugar, and added the sugar too quickly given the speed I was hand-beating it. Still, it tasted nice, and used eggs from our chickens and early windfalls from our Bramley Seedling tree. I bought the sugar though... |
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Jan 2023
6:27am, 11 Jan 2023
59,244 posts
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LindsD
Well done!
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Jan 2023
8:02am, 11 Jan 2023
36,433 posts
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Mrs Jigs (Luverlylegs)
That looks delicious Jenelopy, I don’t make merengue anymore as I don’t use eggs, I know aquafaba can be used but not tried it as it can be very difficult to get right.
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Jan 2023
8:02am, 11 Jan 2023
36,434 posts
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Mrs Jigs (Luverlylegs)
Sorry about the autocorrect!
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