Baking thread

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Jenelopy Apr 2022 10:44pm, 5 Apr 2022 727 posts	0 Jenelopy My starting point is to reduce the sugar by 25% for a US recipe, but usually follow the recipe as is for a UK one (especially from an older cook book).
panad Apr 2022 6:12am, 6 Apr 2022 3,054 posts	0 panad I tend to put as little as i think i can get away - depends on what i’m making - with in especially if there are other sweet ingredients like dried fruit. Some thinga do just need it for the finished resukt to be right though.
Nicholls595 Apr 2022 9:15am, 13 Apr 2022 28,236 posts	0 Nicholls595
Nicholls595 Apr 2022 9:16am, 13 Apr 2022 28,237 posts	0 Nicholls595 Home made pizzas for tea yesterday, courtesy of mini Nico Bloody delicious
Ocelot Spleens Apr 2022 9:30am, 13 Apr 2022 33,608 posts	0 Ocelot Spleens Very Good.
Ultracat Apr 2022 9:31am, 13 Apr 2022 14,114 posts	0 Ultracat Yummy
Angus Clydesdale Apr 2022 9:38am, 13 Apr 2022 24,637 posts	0 Angus Clydesdale Mm-mmm
LindsD Apr 2022 5:39pm, 13 Apr 2022 54,055 posts	0 LindsD I want those
sallykate Apr 2022 6:00pm, 13 Apr 2022 9,670 posts	0 sallykate Pizza looks amazing!
sallykate Apr 2022 6:03pm, 13 Apr 2022 9,671 posts	0 sallykate Haven't baked anything in a while. May do some Easter biscuits to take to MiL on Easter Day. And some weekend bread. Any recommendations for a sourdough cracker recipe? I'm not making a weekly loaf at the moment but I think my starter's better if it's fed weekly, so I'm thinking of feeding it (with wholemeal rye flour) and then using it for crackers rather than bread. It's a no-discard starter, so just a few grams which live in the fridge in a jar. There are lots of recipes online but a recommendation is always better!

About This Thread

Maintained by LindsD

Can't find one, so I thought I would start one, to share ideas, results and recipes....and the all-important pictures.

Recipes we like: cakes

fetcheveryone.com/article-view.php?id=552

Recipes we like: bread

fetcheveryone.com/article-view.php?id=553

Recipes we like: savoury snacks

fetcheveryone.com/article-view.php?id=554

Recipes we like: biscuits

fetcheveryone.com/article-view.php?id=555

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