Baking thread
3 lurkers |
100 watchers
Sep 2020
12:26pm, 6 Sep 2020
40,423 posts
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LindsD
I have made the black bean brownies. Not vegan as I only had milk choc chips. Did CCK recipe but cooked for as long as Anita Bean says as they looked raw, frankly
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Sep 2020
5:06pm, 6 Sep 2020
6,876 posts
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sallykate
Weekend baking: cheese soufflés for dinner yesterday plus lemon drizzle cake and blueberry muffins this afternoon. Haven’t tried the brownies yet but very pleased to remember that I copied my grandmother’s recipe for devil’s food cake so that’ll be on the menu later in the week. |
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Sep 2020
5:08pm, 6 Sep 2020
6,877 posts
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sallykate
CCK?
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Sep 2020
5:17pm, 6 Sep 2020
3,269 posts
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Little Miss Happy
Chocolate Covered Katie - chocolatecoveredkatie.com
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Sep 2020
7:37pm, 6 Sep 2020
40,426 posts
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LindsD
No one likes them  Should have done them when no one was in the kitchen. I haven't tried them yet |
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Sep 2020
7:33am, 7 Sep 2020
3,272 posts
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Little Miss Happy
That's a shame Linds - what do you think? Try the AB recipe - even when I revealed the black beans my MiL said they were her favourite brownies and requested them again.
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Sep 2020
8:49am, 7 Sep 2020
40,433 posts
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LindsD
I will have one for lunch. The two boys wouldn't even try them....
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Sep 2020
8:59am, 7 Sep 2020
46,070 posts
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Derby Tup
I’ve been given the go ahead to make a lemon drizzle cake. A first for me
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Sep 2020
8:16pm, 7 Sep 2020
8,722 posts
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leaguefreak
Batch of spicy fruit buns made for lunchboxes.
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Sep 2020
12:53am, 8 Sep 2020
659 posts
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Jenelopy
I'm a bit late to the party, but I've sometimes made black bean brownies with a fair amount of success. Using: nomeatathlete.com but with the following ingredients: 1 1/2 cups whole wheat flour (can use half white) 1 tsp baking powder 1 1/4 cups raw sugar 3/4 cup cocoa powder 1 cup chopped hazelnuts, walnuts or peanuts (I don't always add those, I think they're better without, OH disagrees) 1 tin black beans or kidney beans, rinsed and filled with new water 1 tsp vanilla 1 cup of water (can replace some of the water with egg, but keep to 1 cup of liquid) I just blend the beans in their tin with a stick/wand blender, then mix everything in a bowl. Minimises washing up! |
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