Hi ,
It looks like you're using an ad blocker.



The revenue generated from the adverts on the site is a critical part of our funding - and it's because of these ads that I can offer the site for free. But using the site for free AND blocking the ads doesn't feel like a great thing to do, which is why this box is so large and inconvenient. Some sites will completely block your access, but I'm not doing that - I'm appealing to your good nature instead. Did you know that you can allow ads for specific sites, whilst still blocking them on others?

Thanks,
Ian Williams aka Fetch
or for an ad-free Fetcheveryone experience!

Baking thread

99 watchers
Derby Tup
Derby Tup
Jul 2020
12:25pm, 6 Jul 2020
44,073 posts
  • Quote
  • Pin
Derby Tup
Aga is re-lit and warming up 🔥
LindsD
LindsD
Jul 2020
12:35pm, 6 Jul 2020
38,689 posts
  • Quote
  • Pin
LindsD
Yay! bunting
panad
panad
Jul 2020
2:16pm, 6 Jul 2020
1,819 posts
  • Quote
  • Pin
panad
Great news DT 👏😁

Crumb shot from last night’s bread bake

Little Miss Happy
Little Miss Happy
Jul 2020
2:20pm, 6 Jul 2020
2,896 posts
  • Quote
  • Pin
Little Miss Happy
Good news DT.
Derby Tup
Derby Tup
Jul 2020
2:21pm, 6 Jul 2020
44,076 posts
  • Quote
  • Pin
Derby Tup
Quality crumb shot

I’m thinking about making a toad in the hole this evening pig
LindsD
LindsD
Jul 2020
10:08am, 7 Jul 2020
38,722 posts
  • Quote
  • Pin
LindsD
Here's a challenge: vegan banoffee cake or cupcakes. Any ideas?
panad
panad
Jul 2020
10:19am, 7 Jul 2020
1,823 posts
  • Quote
  • Pin
panad
Linds a vegan banana cake is easy to find a recipe for, add to that some toffee sauce - made using coconut/cashew nut cream, sugar and a vegan butter alternative? A thick sauce could be swirled through the cake mixture/or use the sauce as a proportion of the liquid that oes into the cake. Remaining sauce drizzled on as an icing afterwards... cup cakes could have a spoonful of the sauce put in the middle of the mixture and again as an icing?
roberton
roberton
Jul 2020
10:52am, 7 Jul 2020
992 posts
  • Quote
  • Pin
roberton
I "invented" some turmeric biscuits (meaning, tweaked a ginger nut biscuit recipe)



Here's the recipe and my notes: fetcheveryone.com/blog/24788/2020/7#blog408434
panad
panad
Jul 2020
11:12am, 7 Jul 2020
1,824 posts
  • Quote
  • Pin
panad
Ooo! They look great Roberton - I love the orange middles! And turmeric and ginger is a brilliant flavour combination 👏
Derby Tup
Derby Tup
Jul 2020
11:52am, 7 Jul 2020
44,096 posts
  • Quote
  • Pin
Derby Tup
Back in business



About This Thread

Maintained by LindsD
Can't find one, so I thought I would start one, to share ideas, results and recipes....and the all-important pictures.

Recipes we like: cakes

fetcheveryone.com/article-view.php?id=552

Recipes we like: bread

fetcheveryone.com/article-view.php?id=553

Recipes we like: savoury snacks

fetcheveryone.com/article-view.php?id=554

Recipes we like: biscuits

fetcheveryone.com/article-view.php?id=555
  • Show full description...

Related Threads

  • food
  • hobbies
  • kitchens

Report This Content

You can report any content you believe to be unsafe. Please let me know why you believe this content is unsafe by choosing a category below.



Thank you for your report. The content will be assessed as soon as possible.










Back To Top

Tag A User

To tag a user, start typing their name here:
X

Free training & racing tools for runners, cyclists, swimmers & walkers.

Fetcheveryone lets you analyse your training, find races, plot routes, chat in our forum, get advice, play games - and more! Nothing is behind a paywall, and it'll stay that way thanks to our awesome community!
Get Started
Click here to join 114,168 Fetchies!
Already a Fetchie? Sign in here