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GlennR 7 Oct 11:00pm, 7 Oct 2024 76,637 posts	0 GlennR “For centuries the Portuguese have struck fear into the hearts of sardines everywhere”.
macca 53 8 Oct 8:00am, 8 Oct 2024 32,873 posts	0 macca 53 GlennR wrote:“For centuries the Portuguese have struck fear into the hearts of sardines everywhere”. …and pretty much anything else fishy 😁
GlennR 11 Oct 1:27pm, 11 Oct 2024 76,680 posts	0 GlennR “Everest climber's foot found after 100 years”: bbc.com
Ocelot Spleens 11 Oct 1:54pm, 11 Oct 2024 39,708 posts	0 Ocelot Spleens There's always lots of stuff around how Irvine and Mallory actually submitted. If I remember rightly they had a camera, and on that might be proof.
Ocelot Spleens 11 Oct 2:08pm, 11 Oct 2024 39,709 posts	0 Ocelot Spleens This is a good description regarding Mallory and Irvine theguardian.com
richmac 11 Oct 5:07pm, 11 Oct 2024 29,634 posts	0 richmac bbc.co.uk This why I have no parkrun
richmac 17 Oct 12:06pm, 17 Oct 2024 29,696 posts	0 richmac bbc.co.uk
richmac 17 Oct 12:11pm, 17 Oct 2024 29,697 posts	0 richmac bbc.co.uk
richmac 17 Oct 12:25pm, 17 Oct 2024 29,698 posts	0 richmac 2nd one is the correct link
GlennR 17 Oct 3:01pm, 17 Oct 2024 76,731 posts	0 GlennR Any council that really wanted to increase footfall in the town centre would increase parking spaces and reduce the charges for them. Of course that goes against other policy objectives.

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Maintained by GlennR

I often make notes when reading of things that I'd like to come back to later on, perhaps to su...

Hummus recipe:

Proper hummus is served with a drizzle of olive oil, rather than oil being a significant ingredient in its own right. This is what should go in it:

• 1½ cups cooked chickpeas or 1 (15-ounce) canned chickpeas, drained and rinsed*
• 3 tablespoons tahini
• 3 tablespoons lemon juice
• 1 garlic clove, mashed
• ¼ teaspoon salt, or more to taste
• Approximately 2-4 tablespoons room-temperature water or aquafaba, or more if needed
• Optional garnishes: extra virgin olive oil, sumac or paprika, finely chopped parsley or other herbs, whole chickpeas

This particular recipe from thymeandtoast.com but it’s typical of the Middle Eastern way of making it.

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