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Over 50's club

2 lurkers | 326 watchers

Nellers Nov 2020 1:25pm, 22 Nov 2020 37,660 posts	Quote Pin Nellers None of it will have gone off, LD. It'll just be properly matured.
Eynsham Red Nov 2020 1:26pm, 22 Nov 2020 6,727 posts	Quote Pin Eynsham Red ...or fermented.
Angus Clydesdale Nov 2020 1:32pm, 22 Nov 2020 20,545 posts	Quote Pin Angus Clydesdale We once had that with tinned grapefruit. It was about a decade beyond its date.
Nellers Nov 2020 1:37pm, 22 Nov 2020 37,661 posts	Quote Pin Nellers So it probably won't make you ill but you probably don't want to get behind the wheel anytime soon after eating it.
macca 53 Nov 2020 1:44pm, 22 Nov 2020 28,293 posts	Quote Pin macca 53 Alcohol and sugar are great preservatives - but citrus fruits (acids really) are a challenge for the lacquers on the inside of cans....there’s a reason you don’t see cans of pickled onions!
Lip Gloss Nov 2020 2:17pm, 22 Nov 2020 46,172 posts	Quote Pin Lip Gloss Brave people, I’m afraid I would have chucked it
Northern Exile Nov 2020 3:11pm, 22 Nov 2020 7,075 posts	Quote Pin Northern Exile Ah, grapefruit seggies. * misty-eyed reminiscences of Sunday mornings at sea *
Hills of Death (HOD) Nov 2020 3:34pm, 22 Nov 2020 35,206 posts	Quote Pin Hills of Death (HOD) It’s just like a food challenge on I’m a celeb but no stars unfortunately
Nicholls595 Nov 2020 3:42pm, 22 Nov 2020 22,775 posts	Quote Pin Nicholls595
Nicholls595 Nov 2020 3:44pm, 22 Nov 2020 22,776 posts	Quote Pin Nicholls595 Toast Topper, more than 25 years out of date. Currently in my brother's possession, expecting it back as a Christmas present.