Pasty (Cornish pastry dish commonly made in English Canada and served in an informal setting. Usually contains beef, potatoes, game, corn, peas, or carrots.): gross 21, net 12 (Progresses to next round)
Digby scallop: gross 6, net -3 (Eliminated) Saskatoon berry pie (Saskatoon berry): gross 4, net -5 (Eliminated) Baked beans (Beans cooked with maple syrup or molasses.): gross 3, net -6 (Eliminated) Kubasa / Kubie burger (Pork): gross 0, net -9 (Eliminated)
Sausage roll (Commonwealth food commonly found throughout Canada. Typically viewed in Canada as a utilitarian snack, and can include marjoram, summer savoury, and dijon mustard.): gross 20, net 17 (Progresses to next round) Bannock (Pan-fried bread): gross 12, net 9 (Progresses to next round) Kubie burger (Hamburger consisting of a Ukrainian garlic sausage, referred to as "kubie", that is pressed and then served in a bun or bread roll. Name comes from the Albertan abbreviation of the word "kubasa", which is the corrupted name for kovbasa, meaning "sausage" in Ukrainian.): gross 5, net 2 (Progresses to next round)
Dressing (Summer savoury): gross 2, net -1 (Eliminated) Pâté Chinois (Variation of shepherd's pie developed by Chinese railway workers; comfort food consisting of layers of ground beef, corn, and mashed potatoes.): gross 2, net -1 (Eliminated)
Dulse contains significant levels of calcium and potassium which help your bones strengthen and become more resilient. Benefits of dulse also include helping to lower your blood pressure, improve your eye sight and improve the health of your thyroid gland
Beaver tails—also known as elephant ears, moose antlers, dog ears, whale tails, or simply fried dough.: gross 12, net 9 (Progresses to next round) Schmoo torte—a torte with layered whipped cream, caramel, and nuts, commonly made using angel food or sponge cake.: gross 9, net 6 (Progresses to next round) Lobster roll (Lobster): gross 8, net 5 (Progresses to next round) Pemmican (Ground dried meat, fat, and berries.): gross 5, net 2 (Progresses to next round)
Seared scallops (Digby scallops): gross 14, net 9 (Progresses to next round) Dutchie—a square, yeast-lifted doughnut containing raisins and coated with a sugary glaze.: gross 11, net 6 (Progresses to next round)
Blueberry grunt—sweetened and stewed blueberries topped with a biscuit or dumpling.: gross 4, net -1 (Eliminated) London broil (Ground meat, pork sausage, or minced veal wrapped in a butterflied and tenderized flank or round steak.): gross 2, net -3 (Eliminated) Persians—somewhat like a cross between a large cinnamon bun and a doughnut, topped with strawberry icing; particular to Thunder Bay.: gross 2, net -3 (Eliminated)
Pets de sœurs—"nun farts", pastry dough wrapped around a brown sugar and butter filling.: gross 15, net 11 (Progresses to next round) Farmer sausage (Pork): gross 8, net 4 (Progresses to next round) Maple leaf cream cookies—"sandwich cookie" containing maple-flavoured cream.: gross 7, net 3 (Progresses to next round)
Boiled crab legs (Pacific dungeness crab): gross 4, net 0 (Eliminated) Smoked goldeye (Winnipeg goldeye): gross 3, net -1 (Eliminated)
GOLD: Cinnamon buns—Canadian variation of the cinnamon roll. One British Columbia variation includes apple and cranberry
SILVER: Brownie dominoes with wild blueberry cinnamon sauce—British Columbia regional delicacy; chocolate brownies topped with sauce made of wild B.C. blueberries and heated cinnamon
BRONZE: Pets de sœurs—"nun farts", pastry dough wrapped around a brown sugar and butter filling BRONZE: Timbits—fried balls of dough taken from the centre of a doughnut, provided in a variety of flavours and toppings
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SuperDeath XI
Jan 2025
