Rate my plate
40 watchers
22 Apr
5:20pm, 22 Apr 2024
40,428 posts
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Ness
Nice! Mr Ness has cooked a chicken for us this afternoon. We'll be having it with salad though.
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22 Apr
5:24pm, 22 Apr 2024
65,547 posts
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Derby Tup
I’ve just put the potatoes in pre-warmed lard for roasting. I tried some of that salad once. Wretched stuff. It wilts when you pour gravy on it
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22 Apr
5:25pm, 22 Apr 2024
41,733 posts
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Mrs Jigs (Luverlylegs)
I had a carvery at our local pub a few years back, we were told to have as much gravy as we liked because it was free 😂
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22 Apr
5:35pm, 22 Apr 2024
31,793 posts
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Nicholls595
Derby Tup wrote: I’ve just put the potatoes in pre-warmed lard for roasting. I tried some of that salad once. Wretched stuff. It wilts when you pour gravy on it 🤣🤣🤣 |
22 Apr
5:49pm, 22 Apr 2024
40,429 posts
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Ness
Lol 😂
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22 Apr
6:14pm, 22 Apr 2024
19,423 posts
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NDWDave
I’ve had a read back through too. Some of my sausage based plates were highlights of the genre for me.
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22 Apr
6:22pm, 22 Apr 2024
65,550 posts
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Derby Tup
Post 19,397 still looks like a giant human stool on a bed of mash to me
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22 Apr
6:23pm, 22 Apr 2024
2,167 posts
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Vixx
LOL
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22 Apr
6:26pm, 22 Apr 2024
65,551 posts
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Derby Tup
Then there was ‘funeral potatoes’. Too many folk have never cottoned on that crushed corn flakes top off mashed potato so nicely
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22 Apr
6:31pm, 22 Apr 2024
19,424 posts
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NDWDave
▢ 30 ounces frozen hash browns , diced or shredded will work, THAWED* ▢ 2 cups sour cream ▢ 10.5 ounce can cream of chicken soup (or homemade) ▢ 10 Tablespoons butter , divided, melted ▢ 1 teaspoon salt ▢ 1/4 teaspoon freshly ground black pepper ▢ 1 teaspoon dried minced onion ▢ 2 cups shredded cheddar cheese ▢ 2 cups corn flakes cereal |
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