May I say that I'm rather disappointed that all these cakes have come from across the pond. Where are all our traditional English/British cakes gone? Since when did we measure things in cups?!
Oh heck. Who made Alpers-Rosers captain of Bleaterati United?
This is the 70 ‘best’ cake recipes as chosen by the American edition of Country Living magazine. Not the most popular cakes eaten by Fetchies. There’s a clue in the thread title, for all love.
Sheesh. I swear if I did a ‘French Monuments’ Deathmatch the Bleat Squad would complain I left out Sydney Opera House.
GOLD: LEMON CAKE: Luscious lemon cake is a zesty alternative to classic vanilla. Lemon's versatility gives you plenty of options for filling—lemon curd, raspberry jam, or buttercream frosting
SILVER: CARROT CAKE: This decadent carrot cake is coated with a salty buttermilk glaze before being topped with traditional cream cheese frosting
BRONZE: LEMON LAYER CAKE: This stunning spring cake is packed with bright lemon flavor and delicious buttercream frosting BRONZE: APPLE-CINNAMON LAYER CAKE WITH SALTED CARAMEL FROSTING: This confection contains the three must-have ingredients for any layer cake: sugar, spice, and a delicious frosting
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