Dec 2016
7:20pm, 27 Dec 2016
4,787 posts
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Ceratonia
I'm in - as a keen fruit & veg grower, I might have an advantage, but finding 100 could be a challenge.
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Dec 2016
7:21pm, 27 Dec 2016
14,865 posts
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GimmeMedals
I will watch with interest.
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Dec 2016
8:16pm, 27 Dec 2016
10,704 posts
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Shark the Herald Angel
Well I've done leeks, spring greens, carrots, onion, courgette, garlic, tomatoes, jalapeƱo peppers, lettuce, lemon, butternut squash, broccoli and cauliflower today, that's er, 13 so I'm off to a flying start.
I don't eat much fruit and I really prefer to eat what's in season, but I might gve it a whirl....
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Dec 2016
8:23pm, 27 Dec 2016
1,192 posts
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NYEDave
Presumably if you have the entire year, everything should be in season at some point
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Dec 2016
8:27pm, 27 Dec 2016
10,705 posts
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Shark the Herald Angel
Yeah, I know... but I'm inclined to treat everything as a race.
Not that I'm you know what or anything.
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Dec 2016
8:33pm, 27 Dec 2016
33,689 posts
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Bintmcskint
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Dec 2016
8:34pm, 27 Dec 2016
19,655 posts
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Red Squirrel
I like to eat seasonally and forage. Watching.
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Dec 2016
8:37pm, 27 Dec 2016
1,193 posts
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NYEDave
If you are being competitive, I will have to give you a yellow card for a false start. It isn't 2017 yet
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Dec 2016
8:38pm, 27 Dec 2016
10,706 posts
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Shark the Herald Angel
oops - I forgot beetroot at dinner time, the celery in the stock I made and the root ginger in the curry... that's 16 today.
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Dec 2016
8:39pm, 27 Dec 2016
10,707 posts
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Shark the Herald Angel
*flounces off in high dudgeon*
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